A DEN OF CONCEPTS
At Deadly Rabbits Concepts, we're hopping into the heart of Hong Kong's residential neighbourhoods with fun, accessible dining experiences. Our warren of restaurants spans Italian, Spanish, and French cuisines, each concept thoughtfully crafted to bring joy to local communities.
We believe in honest, non-pretentious food that doesn't sacrifice quality for affordability. Our mid-market pricing ensures that great meals aren't just for special occasions – they're for every day. Whether you're a young professional, a family looking for a weekend treat, or anyone in between, our doors are always open.
From Quarry Bay to Happy Valley, we're filling the gaps in Hong Kong's dining scene, focusing on areas where good food meets good value. At DRC, we're serious about our culinary offerings and warm hospitality, but never about ourselves. So come as you are, bring your appetite, and let's make some delicious memories in your neighbourhood!
Our Italian sensation! This modern trattoria brings the heart of Italy to Hong Kong with its hearty pastas, warm hospitality, and unbeatable value. With five locations across the island, there's always an Alonzo nearby ready to welcome you with open arms and a steaming plate of carbonara.
A Parisian escape in Quarry Bay! This cozy French bistro is where classic Gallic cuisine meets Hong Kong hustle. From buttery escargots to hearty boeuf bourguignon, À Poêle is your ticket to France without the jet lag. Plus, our chic wine shop lets you take a bit of that je ne sais quoi home with you.
Qué Pasa, the latest venture from Deadly Rabbits Concepts, infuses Tai Hang with the spirit of modern Spain. This bright, airy space combines sleek design with Spanish charm, featuring an imported charcoal grill that pays homage to the traditional asador. Qué Pasa serves up a parade of tapas and expertly grilled dishes that showcase Spain's diverse culinary landscape.
Where Tokyo meets Tuscany! This ghost kitchen brings you the best of both worlds, fusing Japanese precision with Italian flair. From NYC's Little Italy to your Hong Kong doorstep, Don's obsession with blending cuisines results in mouthwatering sandos and salads that'll make your taste buds do a happy dance. It's a culinary love child that delivers big flavors right to your door!